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NAGIETEK LEKARSKI (Polish) = Calendula (Spices).

NAGKESAR (India) = Cassia Buds (Spices).

NAM PLA (Thailand) = Fish Sauce (Spices).

NANE (Turkish) = PEPPERMINT.

NARD, INDIAN = Spikenard (Spices).

Nardostachys jatamansi = Spikenard (Spices).

NARDOSTACHYUM (ancient Rome) = Spikenard (Spices).

NAWROT POLNY (Polish) = GROMWELL.

NEAR EASTERN PEPPER = Halaby Pepper (Spices).

NELKENPFEFFER (German) = Allspice (Spices).

NEMES ÉDES (Hungarian, literally "noble and sweet") = a very fine grade of PAPRIKA.

NEPAL CARDAMOM = Cardamon, Black (Spices)

NEPETA (ancient Rome) = CATMINT.

Nepeta cataria = CATMINT.

NEPETA MONTANA (ancient Rome) = MOUNTAIN CATMINT.

NEPITELLA (Italian) = a particular Florentine variety of MINT.

NEROLI is an oil distilled from orange blossoms, used in flavouring confectionery.

Nigella sativa = Nigella Seed (Spices).

Nigella Seed (Spices) = Nigella sativa.

NIGELLE (French) = Nigella Seed (Spices).

NOCE MOSCATA (Italian) = Nutmeg (Spices).

NOIX MUSCADE (French) = Nutmeg (Spices).

NOUET (French) is a muslin bag containing spices, herbs, or other flavourings, tied with string and suspended in the cooking pot to give flavour.

NUEZ MOSCADA (Spanish) = Nutmeg (Spices).

NUOC MAM (Vietnam) = Fish Sauce (Spices).

Nutmeg (Spices) = Myristica fragrans.

NUTMEG FLOWER = Nigella Seed (Spices).